Put pizza in the refrigerator the night before to defrost. Else, from freezer, defrost pizza for 20-60 min, depending on the topping.
Sprinkle water around the edge of the pizza before baking. The crust will become crunchy on the outside, yet soft on the inside.
Choosing your kitchen equipment to cook
★－Pan｜Sprinkle some water on a pan, then place the pizza, cover it with a lid, and cook it on low heat until the cheese melts.
－Air Fryer｜Preheat Air Fryer at 150°C for 5 min. Then, bake pizza for 3~5 min.
－Small Toaster Oven｜Preheat oven at 180°C for 5 min. Then, bake pizza for 5-8 min.
－Big Home Oven｜Preheat oven at 180°C for 5 min. Then, bake pizza for 3-5 min.
－Water Oven｜Preheat oven at 180°C for 5 min. Then, bake pizza for 5-8 min.
Takoyaki｜Sprinkle bonito flake and dried seaweed on it; if you want more flavor, add some diced scallion.
Canotto style pizza with a Taiwan twist! From Mercato Pizza in Penghu, Taiwan. Enjoy!